Belgian Beer Dinner with Chef Jared

Belgian Beer with Chef Jared

Join Chef Jared as he pairs a fantastic selection of imported Belgian Beers and a crafted menu designed to highlight the flavors and styles of each beer. See the full menu of courses and information at bgsudining.com/teaching kitchen

Categories: Culinary BGSU

Tags: Food Winter


Date:

16 January, 2019

Start Time:

5:30 p.m.

End Time:

7:30 pm

Location:

BGSU Test Litchen

705 Ridge St

Bowling Green

43403

Cost:

$60


Organizer Information

Name:

BGSU Test Kitchen

Phone Number:

419-372-2891

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